Durham Schools Launch Universal Free Meals for All Students

In a recent joint meeting, Durham Public Schools officials presented a comprehensive review of their school nutrition program for the 2024-2025 academic year, highlighting significant advancements in food offerings and participation rates. The meeting featured key presentations from Director of Nutrition James Keaton, Assistant Director of Operational Services Robin Brooks, and Dr. Linden Thayer, Assistant Director of Food Systems Planning.

Director Keaton emphasized the success of the district's universal free breakfast program, which has been in place for a decade, and announced that this year marks the first time all students in Durham Public Schools will receive free breakfast and lunch, regardless of income or family status. This initiative, made possible through collaboration with community organizers and local government, aims to enhance student nutrition and participation.

The presentation also focused on the importance of providing healthy and culturally relevant food options. Keaton discussed the implementation of student-led menu planning, which involved a youth food policy group that contributed ideas reflecting community trends and preferences. Notable menu additions include chana masala and locally sourced vegan chicken nuggets, showcasing a commitment to fresh, scratch-cooked meals.

In a move to improve food quality, the district has eliminated artificial colors, flavors, and high fructose corn syrup from its menus. Additionally, the use of heated plastic for individually wrapped items has been discontinued to prioritize child health.

The district anticipates an increase in lunch participation, projecting a conservative 14% rise based on national trends observed in districts adopting universal meal programs. Keaton highlighted that Durham Public Schools is now the largest district in North Carolina to implement the Community Eligibility Provision (CEP) district-wide, a significant milestone for the school system.

Overall, the meeting underscored Durham Public Schools' commitment to enhancing student nutrition through innovative programs and community engagement, setting a precedent for school meal initiatives across the state.