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Fresh produce grant aims to feed 400 families weekly

July 25, 2024 | Erie County, New York



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This article was created by AI summarizing key points discussed. AI makes mistakes, so for full details and context, please refer to the video of the full meeting. Please report any errors so we can fix them. Report an error »

Fresh produce grant aims to feed 400 families weekly
In a recent government meeting, officials discussed a significant grant aimed at improving food access for low-income families in Erie County. The grant, totaling $941,000, will primarily fund the distribution of fresh produce and food access education to approximately 400 families weekly through August 2025. The initiative will partner with FreshFix, a vendor selected for its ability to reach diverse populations across both urban and rural areas.

However, concerns were raised regarding FreshFix's current limited distribution area, which does not encompass all regions of the county. Legislators emphasized the need for the program to effectively serve all communities, particularly those in rural areas like Newstead and Sardinia. Danielle Veil, a project coordinator in the Office of Health Equity, assured attendees that FreshFix is committed to expanding its service area to meet the grant's requirements.

The discussion also highlighted the importance of ensuring that families without internet access can participate in the program. FreshFix plans to collaborate with community organizations to address this barrier, offering alternative ordering methods such as text messaging and paper slips.

Legislators expressed the desire for a more thorough vetting process, suggesting a temporary contract with FreshFix while exploring other potential vendors through a Request for Proposals (RFP). This approach aims to ensure that the program delivers the best value and reaches all areas of Erie County effectively.

The grant's structure allocates 90% of the funding directly to local farmers for purchasing food, which is seen as a significant benefit for the local agricultural community. The program is set to begin in August 2024, with plans to deliver food to 15 identified childcare facilities, expanding access for families in need.

As the meeting concluded, officials reiterated their commitment to ensuring that the program meets its goals of providing healthy food options to underserved populations while maintaining accountability and transparency in the vendor selection process.

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