New Mexico lawmakers propose veterinary school to meet livestock industry needs

In a recent meeting of the New Mexico Legislature's House Education Committee, discussions centered on the pressing need for a veterinary school in the state, reflecting the growing demands of the local agricultural sector. State veterinarian Samantha Hollick highlighted the increase in veterinary schools nationwide, noting that the number has risen from 27 to the low thirties over the past two decades. Hollick emphasized the importance of establishing a veterinary program in New Mexico, given the state's significant cattle and livestock production.

The conversation underscored the connection between veterinary education and food safety, particularly as New Mexico aims to enhance its local food processing capabilities. Hollick pointed out that veterinary involvement is crucial for ensuring the health of livestock and the safety of food products entering the supply chain. The committee discussed the need for trained veterinarians to meet both state and federal inspection requirements, especially as the state expands its meat processing operations.

Additionally, the committee reviewed a proposed loan repayment program aimed at attracting new veterinarians to the state. Currently, $2 million is allocated in the budget for this initiative, with hopes to increase it to $5 million. The program would support ten selected individuals each year, helping to alleviate the shortage of veterinarians, particularly those specializing in large animal care.

The discussions highlighted a broader concern about the aging veterinary workforce in rural areas, where many practitioners have retired or passed away, leaving a gap in services for livestock owners. The committee members expressed a strong desire to bolster veterinary education and resources in New Mexico, recognizing the vital role veterinarians play in supporting the state's agricultural economy and food security.

As the meeting concluded, the committee moved to advance the proposed initiatives, signaling a commitment to addressing the veterinary workforce shortage and enhancing food safety measures in New Mexico. The next steps will involve further discussions on budget allocations and the implementation of the loan repayment program, as stakeholders continue to advocate for a veterinary school in the state.