Commission approves 90-day extension for Angelica's Kitchen license amid mold remediation

On April 10, 2025, the Alcohol Beverage Board of St. Mary's County convened to address several key issues, including the approval of meeting minutes and a request for an extension of a conditional license application. The meeting began with the board approving the agenda and the minutes from the previous meeting held on March 13, 2025, without any objections.

A significant topic of discussion was the request from Angela Funia of Angelica's Kitchen for a 90-day extension on her conditional license application. Funia explained that renovations at her establishment, located at Historic St. Mary's City, were delayed due to the discovery of mold, which required remediation. She indicated that the process was complicated by the involvement of state agencies, which slowed down the approval timeline. Funia expressed optimism that the mold issues would be resolved by June, allowing her to proceed with necessary renovations. The board unanimously approved her request for an extension, acknowledging that she may need to return for further extensions as the situation develops.

In addition to the extension request, the board addressed a new business violation involving Lehi Wine and Spirits. Roland Melies was cited for committing acts contrary to state law and the regulations set forth by the Alcohol Beverage Board. The specifics of this violation were not detailed in the transcript, but it highlights ongoing enforcement efforts to ensure compliance within the alcohol beverage industry in St. Mary's County.

Overall, the meeting underscored the board's commitment to supporting local businesses while maintaining regulatory standards. The approval of the extension for Angelica's Kitchen reflects a collaborative approach to address challenges faced by new establishments, while the discussion of violations indicates a proactive stance on compliance issues. As the board continues to navigate these matters, the community can expect ongoing engagement with local businesses and a focus on regulatory adherence.