Danville District 118 unveils interactive menu and upgraded food service POS system

The District 118 Board of Education meeting held on April 9, 2025, focused on updates regarding the school meal program and enhancements to the food service system. The meeting began with a presentation highlighting the successful procurement of various beef products, including beef bites and ground beef, which have been utilized in meals prepared from scratch by the cafeteria staff. A notable moment was shared when a student remarked that the cafeteria's food smelled like home, indicating a positive reception of the meals.

The discussion then shifted to the implementation of a new Point of Sale (POS) system for food services. This system, introduced two years prior, aims to improve meal participation tracking, manage student allergies more effectively, and streamline food inventory processes. The new system allows for precise tracking of food deliveries and movements within the district, which is expected to reduce food waste and associated costs.

Following this, Karen Costigan presented an interactive menu tool designed for easy access by staff and parents. This tool is available on the Danville District 118 website and allows users to view breakfast and lunch menus for different schools, including options in both English and Spanish. The interactive feature enables users to select specific schools and dates, providing a comprehensive view of meal offerings. Additionally, it includes nutritional information and allergen details for each menu item, ensuring transparency and accessibility for families.

The meeting concluded with a commitment to continue enhancing the food service experience for students and families, emphasizing the importance of nutritious meals and effective communication regarding menu options.