Great PA Schools recognize innovative soup program led by Lindsey Radzman and Corey West

The School Board Committee Meeting held on May 1, 2025, highlighted significant achievements and initiatives within the district, particularly in the food service and vocational education sectors.

One of the standout discussions was the recognition of the food service department by Great PA Schools for its innovative soup program. This initiative, led by Food Services Director Lindsey Radzman and Chef Corey West, aims to enhance student dining experiences by incorporating fresh ingredients into meals. The soup program is part of a broader effort to transform school food offerings, marking a positive step towards healthier eating options for students.

In personnel matters, the superintendent recommended the approval of several items discussed in executive session, which the board unanimously supported.

The meeting also touched on vocational achievements at AW Beatty Career Center. Notably, seven students were recognized as SkillsUSA champions, with North Hills student Rowan Ashmore earning a gold medal in the advertising design category. This accomplishment reflects the high-quality mentorship and training provided at the center.

Additionally, it was announced that AW Beatty will host five summer camp programs for students entering grades 6 through 9, including topics such as babysitting, beauty, culinary arts, and robotics. These camps aim to engage younger students and provide them with valuable skills.

Overall, the meeting underscored the district's commitment to improving student experiences through innovative programs and vocational training opportunities.