Developers propose upscale restaurant project on SR 248 near William Wolf Way

During the recent Hideout Planning Commission Meeting held on May 29, 2025, discussions centered around the development of a new commercial space that aims to enhance the community's dining options. The proposed project, initially intended to be a food pub, has evolved into a larger concept featuring approximately 14,000 square feet of space, which could include a coffee shop during the day and a restaurant with an open patio for evening dining.

The meeting highlighted the importance of ensuring that the new establishment meets community expectations and adheres to building codes. Concerns were raised about the lack of specific details regarding the restaurant's concept and its potential impact on local tax revenue. Commission members emphasized the need for transparency about the type of restaurant being proposed, as well as the qualifications of the operators involved.

Tim Shone, the co-developer of the project, reassured attendees that they are committed to delivering a high-quality dining experience. He mentioned that they have engaged professional architects and are seeking top-tier restaurant operators to ensure the establishment stands out in the area. While the exact nature of the restaurant remains unspecified, Shone indicated that it would not be casual dining but rather a premium offering that balances quality with a welcoming atmosphere.

The discussions reflect a broader community interest in attracting viable businesses that contribute to local economic growth. As the planning process continues, residents are encouraged to stay informed about developments that could shape the dining landscape in Hideout. The commission's commitment to thorough evaluation suggests that the community's needs and preferences will play a crucial role in the final outcome of this project.