Lewiston Schools Face $125K Cut in USDA Nutrition Funding Impacting Local Business

This article was created by AI using a video recording of the meeting. It summarizes the key points discussed, but for full details and context, please refer to the video of the full meeting. Link to Full Meeting

During the recent joint budget workshop held on March 17, 2025, the Lewiston Public Schools School Committee and City Council addressed critical issues impacting the district's nutrition program and educational strategies for English language learners.

A significant concern raised by Member Gallant highlighted the potential effects of reduced federal funding on the nutrition program. Approximately $125,000 has been cut from USDA funding, which traditionally supported the purchase of fresh produce and dairy from local businesses. While the district aims to maintain meal availability for students, the reduction is expected to adversely affect local farms and businesses that supply these products. Nutrition Director Alyssa Grama is actively exploring alternative sourcing strategies to mitigate the impact, although students may experience changes in snack options and lunch alternatives.

In addition to nutrition concerns, Councilor Gallant proposed a new educational approach for students facing language barriers. He suggested a model where students would receive intensive English instruction for half the day, coupled with regular classroom activities, potentially extending their schooling from 12 to 13 years. This strategy, already implemented in various states, aims to enhance English proficiency by the fifth grade, allowing students to progress more efficiently through the educational system.

Public input during the meeting also emphasized the importance of hands-on learning experiences. AJ Sonnier, a local educator, shared insights about the successful integration of community gardens and STEM projects in classrooms, which not only engage students but also contribute to the school’s nutrition program. These initiatives could provide fresh produce for school meals while addressing behavioral and accessibility challenges.

As the meeting concluded, the discussions underscored the need for innovative solutions to support both student nutrition and educational outcomes in Lewiston. The committee and council are expected to continue exploring these avenues as they finalize budget decisions that will shape the future of local education and community health.

Converted from Lewiston Public Schools School Committee and City Council Joint Budget Workshop 3/17/2025 meeting on July 21, 2025
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