The El Segundo Unified School District introduced Frances Montoya as its new director of Child Nutrition Services at the Aug. 26 board meeting. District speakers said Montoya brings more than 20 years of experience in school nutrition, from frontline cafeteria roles to district leadership, and noted her culinary training at Le Cordon Bleu.

Montoya spoke briefly and accepted the board’s recommendation, saying she started in child nutrition as a two‑hour employee and is “forever a lunch lady,” adding that her experience gives her a full perspective when making decisions about student meals. She thanked the board and said she was honored to join the district after a rigorous hiring process.

Why it matters: The director of child nutrition oversees compliance with USDA requirements, menu development and student wellness efforts. Montoya’s background in school food service operations and culinary training were presented as qualifications to lead district meal programs and menu development.

What the meeting record shows: The board welcomed Montoya and posed for photographs; the transcript records no formal vote on the appointment during the portion provided, but district presenters announced and introduced her to the board and public. Montoya listed family members in the audience and expressed enthusiasm for the role.

What remains unspecified: The transcript did not list Montoya’s starting date, salary, or the details of a formal hiring contract in the portions of the meeting provided.