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State updates FFVP deadlines, LFS termination, Junior Chef winners and upcoming trainings
Summary
The Department reminded districts that Fresh Fruit and Vegetable Program applications were due April 30, said future Local Food for Schools funds have been terminated for now, announced Junior Chef competition winners and outlined upcoming trainings and an on‑demand training library.
Marleya Finch, assistant director for the School Nutrition Division, reminded SFAs that Fresh Fruit and Vegetable Program (FFVP) applications are due in TMAC by April 30 and asked districts with site‑eligibility questions to email the department for assistance.
Finch said the department received a termination of agreement letter for the next round of…
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