A board member asked the board to consider establishing a community garden on district property to provide produce to the Spartan Food Pantry and to create student engagement opportunities. Board members discussed the idea briefly and suggested exploring partnerships with local groups such as Rooted for Good, the FFA, or other community volunteer organizations.

Why it matters: A community garden could provide fresh produce to a local pantry, offer hands‑on learning opportunities for students and connect the district to neighborhood food security efforts. Board members stressed the need for a sustainable volunteer group to maintain the garden and for coordination with existing school garden programs.

What the board asked staff to do: Administration said it would contact interested parties including Spartan Food Pantry staff, Rooted for Good and student groups (FFA) to determine interest and capacity. The board placed the item on a future agenda — March was suggested as a target date for a return‑to‑board update after staff checks on feasibility and partner interest.

Taper: The board took no final action and asked staff to return with options and possible community partners in spring.