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Public urges Fort Collins to consider cannabis hospitality, on‑site consumption and delivery licensing
Summary
Multiple public speakers urged council to open new licensing categories for cannabis hospitality (on‑site consumption), sales with on‑site consumption, and delivery permits, citing potential tax revenue, job creation and tourism benefits. Council members acknowledged discussion but said the city will consider updates later in its work plan.
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Several members of the public urged the council to authorize new cannabis licensing categories, including hospitality/consumption permits, on‑site sales for consumption and regulated delivery services.
Madison Smith proposed a Denver‑style hospitality and sales license that would allow on‑site cannabis consumption in designated areas, require age and security regulations, and prioritize social‑equity applicants in early licensing. Collins Thomas Buckner and Collins Thomas Buckner (delivery operator) advocated for delivery and off‑site storage licensing, arguing delivery is safe, well‑regulated and would retain tax revenue that currently flows to other jurisdictions.
Rachel Ardanoi, a local business and regulatory attorney, said Fort Collins has been a model for regulating cannabis businesses and urged the city to revisit its rules to allow delivery and hospitality operations to support small businesses and diversify local tourism offerings.
Council response Council members said they are aware the city’s rules date from 2013 and noted that an update is within the council work plan for the year. One council member said they had met with local licensees and that the council would consider regulatory changes later this year.
Ending No ordinance or formal policy change was made at the meeting. Speakers asked council to prioritize rule changes that would allow licensed delivery and hospitality sales to operate under strict local regulations.
