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Western Wildcats outline March 17–21 week: lunch, spring break and student rewards
Summary
Student hosts listed the week’s lunch menu, a gratitude mindset message, a student reward opportunity for third–fifth graders, and spring break dates during the March 17 Wildcat News broadcast.
Rita, a student host, and Aylani, a student host, opened the March 17 Wildcat News broadcast with school reminders for the week of March 17–21.
The bulletin said the lunch menu for the week includes mini corn dogs, baked beans, cucumber crescents and chilled peaches, with a choice of milk. The announcement also recognized two student birthdays: Finley J. and Kushia H.
Aylani delivered the episode’s “weekly mindset,” urging students to “be more grateful,” saying students could "focus on the happy things in your life." The program reminded third- through fifth-graders that they can turn in paw slips to the office for a chance to "win bricks with Miss Cartilage," an in-school reward referenced by the hosts.
Hosts also noted that spring break runs from March 21 to March 28. A short athletics update said last week’s match was close and that the “bus” from Bridal advanced to the final four — a brief contest result read on the broadcast.
The broadcast closed with student hosts Mida and Leilani signing off and wishing Wildcats a good week.
