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Bill would let breweries subcontract or sublease kitchens to food vendors to meet liquor license food requirements
Summary
House Bill 1602 would authorize domestic breweries and microbreweries to subcontract or sublease kitchen space to independent food service providers — including mobile units — to satisfy food service requirements for certain restaurant liquor licenses, with health‑department compliance assigned to the food provider.
Committee staff read in engrossed House Bill 1602, which would permit domestic breweries and microbreweries that qualify for spirits or beer & wine restaurant licenses to subcontract or sublease their kitchen or licensed premises to a person or entity that operates a mobile food unit or an…
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