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Duxbury nutrition director reports student survey and steady participation; supply-chain funds absent this year
Summary
Director of Food Nutrition Services Kelly Prince presented student survey results and program participation data to the School Committee, noting positive student feedback, popular menu items, and the loss of federal supply-chain assistance this year.
Kelly Prince, director of Food Nutrition Services for Duxbury Public Schools, presented results of a recent student survey and an overview of participation and budget trends for the district’s school meal program.
Prince said staff collected 490 student responses across the high school and middle school, with 345 responses from the high school and 45 from the middle school. “We had 490 total responses, which was, I thought, pretty good,” Prince said.
Survey highlights included frequent participation and positive ratings: 57.1% of high school respondents reported eating school…
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