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Oak Hills sees revenue uptick; restaurant and golf report increased activity
Summary
Restaurant manager John Lloyd and golf professional Paul reported stronger restaurant sales, private events and greens-fee revenue. Trustees discussed family golf programs, junior tees and handicap-cart verification procedures.
John Lloyd reported June 26 that the Oak Hills restaurant is seeing month-to-month improvement, with a strong May and an even stronger June to date. Lloyd said the restaurant hosted 26 private events in the last month and has increased non-golf customer traffic, crediting staff training, menu testing and new signage.
"We've invested in a beautiful array of flowers on the porch… and we've successfully implemented signage…
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