Get Full Government Meeting Transcripts, Videos, & Alerts Forever!
Child Nutrition director reports 1.3 million meals served, pilot of breakfast in cafeteria and changes to a la carte and menu planning
Summary
Corsicana ISD’s director of child nutrition told the board on June 16 that the district served about 1.3 million meals in 2024–25, piloted breakfast‑in‑the‑cafeteria at several elementaries to reduce waste, and plans menu changes including share tables and removal of food dyes over the next year.
Kim Prowl, the district’s director of Child Nutrition, briefed the Corsicana ISD Board of Trustees on June 16 on meal counts, pricing, staff training and planned menu changes for the coming year.
Prowl reported the district served just over 1.3 million meals in 2024–25, with breakfast participation about 823,000 and lunch participation about 518,000. Student meals are free; staff breakfast and lunch prices are $2.50 and $4.25 respectively, and visitor…
Already have an account? Log in
Subscribe to keep reading
Unlock the rest of this article — and every article on Citizen Portal.
- Unlimited articles
- AI-powered breakdowns of topics, speakers, decisions, and budgets
- Instant alerts when your location has a new meeting
- Follow topics and more locations
- 1,000 AI Insights / month, plus AI Chat
