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District 25 reports 394,000 meals served in 2024'25 as food service reinvests in equipment and student engagement
Summary
Director Sandy Voss told the board the district served 394,000 meals this school year, has increased participation after the pandemic, and is investing fund balance in combi ovens, new transport equipment and classroom hydroponic "FlexFarm" systems to support menu quality and student engagement.
Arlington Heights School District 25's food and nutrition department served about 394,000 meals in the 2024'25 school year and plans to reinvest fund-balance dollars into kitchen equipment and delivery vehicles, director Sandy Voss told the board on June 10.
Voss, who identified herself as the district's director of food service and a registered dietitian, said the department is focused on equipment upgrades that preserve product quality, noting new combi ovens and upgraded transport containers that allow food to be…
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