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Beer board approves on-premise beer permit for Taqueria Lazilicia LLC
Summary
The Red Bank Beer Board approved an on-premise beer permit for Taqueria Lazilicia LLC at 2429 Dayton Boulevard after the applicant affirmed compliance with city beer ordinances; the approval was unanimous.
Alex Ananias Aguilar Ambrosio, doing business as Taqueria Lazilicia LLC, was granted an on-premise beer permit for the restaurant at 2429 Dayton Boulevard by the Red Bank Beer Board.
The applicant appeared at the podium and, with the help of an interpreter, confirmed understanding of the city’s beer ordinances and rules for on-premise service. The applicant asked one question during review about whether a customer could leave the premises with alcohol; staff clarified that on-premise permits do not allow customers to leave with alcohol in an open container. “No,” the applicant acknowledged after staff’s answer.
Vice Mayor Berry moved to approve the on-premise beer permit; Commissioner Holmes seconded. The board voted unanimously in favor. City staff advised the applicant to follow up with the city recorder, Ms. Perry, for next steps and licensing details.
The approval was procedural: the board confirmed the applicant’s agreement to comply with local ordinances and issued the permit. No public comments were offered during the beer-board portion of the meeting.
