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District previews Genuine Foods proposal; food-service projection shows deeper fund drawdown under contract scenario
Summary
Board staff described a planned presentation from Genuine Foods and a food‑service fund projection that would reduce the fund’s year‑end balance under the vendor scenario.
The board heard an update on the food-service contract procurement and a financial scenario tied to an RFP response from Genuine Foods.
Dave (food service lead) summarized a staff-led review of Sodexo’s management and the district’s market analysis. Staff invited Genuine Foods for a three‑day on-site visit and solicited staff feedback on menu variety and product quality; all staff who responded supported a change in provider and rated Genuine Foods’…
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