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Il Pastaio breaks ground on 71,000-square-foot Pennsylvania plant, plans 70–80 initial hires
Summary
Il Pastaio, an Italian maker of gnocchi, celebrated the groundbreaking of a 71,000-square-foot production facility in Pennsylvania; the company said it will begin with one production line and hire 70–80 workers, with plans to expand to five lines.
Il Pastaio, an Italian maker of gnocchi, marked the groundbreaking of a 71,000-square-foot production facility in Pennsylvania, company CEO Pierluigi Colombo said.
Colombo said the Pennsylvania plant will begin with one production line and hire between 70 and 80 people at the start, with plans to expand to five production lines as output grows. "We already have 4 in Italy, this is the fifth," Colombo said, describing the project as…
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