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Spring Hill Beer Board approves on-premises beer permit for Mezcal Cocina Mexican 2
Summary
The Spring Hill Beer Board approved an on-premises beer permit for Mezcal Cocina Mexican 2 Incorporated at 120 Keaton Parkway after a brief review and applicant assurances about ID checks; the motion passed with all members present voting in favor.
The Spring Hill Beer Board voted to approve an on‑premises beer permit for Mezcal Cocina Mexican 2 Incorporated at 120 Keaton Parkway during a biweekly meeting after a brief applicant Q&A.
The permit application was presented to the Beer Board (the Board of Mayor and Aldermen acting in its licensing role). Arvino Ortiz identified himself as the applicant representing Mezcal Cocina Mexican 2 Incorporated. Alderman Fitter asked Ortiz to describe policies to prevent sales of alcohol to minors and to intoxicated patrons; Ortiz responded that staff would check identification and verify ages. The city attorney warned the applicant that violations of the permit could result in penalties “up to and including revoking the permit.”
Seven of nine board members were present; Vice Mayor Pomeroy and Alderman Gavigan were absent. City Recorder April Gold, City Attorney Patrick Carter, and Acting City Administrator Chris Clausi were seated on the bench during the item.
Alderman Linville moved to approve the beer permit; Alderman Murray seconded the motion. The board voted in favor with the clerk calling for “aye” and no members opposing; the motion was approved. The applicant was invited to collect the issued permit at the dais. The Beer Board then adjourned.
The record does not specify detailed written policies, staff training, signage, or age-verification technology for the business, nor does it list any conditions attached to the permit.
