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Cafeteria posts September surplus; trustees discuss possible Community Eligibility changes
Summary
Food service reported a $14,801 surplus in September (after a summer loss) and participation rates ranging from 6% to 50% by school level; trustees discussed the Community Eligibility Provision and possible federal changes that could raise eligibility thresholds and increase demand.
Mister Bondi, a food-service staff member for the Wallingford School District, presented the cafeteria summary report and participation numbers during the operations meeting.
Bondi said the food service program served 45 days (including 23 summer days in July and August) and posted a September surplus of $14,801 after a summer loss of $9,209.63. He reviewed…
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