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Environmental Health adds lower-cost prepackaged food permit and clarifies plan-check fees
Summary
The Board approved updates to Environmental Health’s fee schedule that add a lower-cost permit for prepackaged temporary food vendors and add a plan-check fee category for remodels without a hood; the changes reflect a cleanup after a comprehensive fee study.
Placer County’s Board of Supervisors on May 13 adopted amendments to environmental health fees that create a lower-cost permit category for vendors selling prepackaged food at community events and add a specified plan-check fee for retail food facility remodels that don’t require a hood.
Jason Phillippe of Environmental Health said the changes correct omissions and…
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