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Monticello nutrition services reports growth in participation after first year of self-operation
Summary
The district’s nutrition services director reported higher meal participation across all school levels, equipment upgrades, staffing numbers, and program changes after the first year of self-operation.
Monticello Public School District’s newly self-operated nutrition services program reported increased student participation, equipment upgrades and new program investments during a year-end review presented Monday by Director of Nutrition Services Laura Wacker Hansen.
Wacker Hansen said the program operated meal service at seven school sites with 39 staff members and, as of the previous Friday, had served 168,385 breakfasts and 448,553 lunches during the school year. She presented participation rates as the program’s primary health metric: elementary…
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