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Health department to mark licensed food vendors as investigations of unpermitted carts rise
Summary
Environmental health staff reported more unpermitted food vendors in the county and said the department will introduce a bright green sticker to help consumers identify licensed vendors and will offer technical assistance to vendors seeking compliance.
Environmental health staff briefed the board about a recent rise in unpermitted food vendors and outlined steps to reduce foodborne illness risk.
What staff reported: Axel said the health department has identified more unpermitted, unlicensed food vendors operating at high‑traffic locations. He described common hazards — lack of required permits, poor refrigeration,…
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