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Heath EDC weighs hospitality and boutique-retail strategies, including distillery concept and modular retail
Summary
Board members discussed outreach and incentives to attract hospitality and boutique retail to the Reserve, including a proposal to recruit distilleries with tasting rooms or membership clubs, and options for spec-shell or pop-up modular retail to lower entry barriers for small operators.
EDC members on Jan. 21 discussed several business-attraction strategies aimed at accelerating ground-floor hospitality and boutique retail in the Reserve. The ideas included recruiting Texas distilleries with onsite tasting rooms and limited food service, a membership-based “bottle club” model, and building small spec-shell units or modular pop-up retail to reduce the capital hurdle for…
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