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Commission endorses exploring food‑waste pilot and community composting study
Summary
The Waste work group proposed selecting and piloting a food‑waste reduction initiative in Q2 2026 and preparing a community‑composting report for consideration in 2027; Brown County Port & Resource Recovery and Tri County Recycling were named as partners.
The Green Bay Sustainability Commission heard a detailed set of proposals from the Waste work group aiming to reduce food waste and study community composting options. The work group proposed partnering with city staff and community organizations to pilot a food‑waste reduction initiative (options include community education, a 'food saver'…
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