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Eagle Point SD 9 opens federally required food-service RFP; evaluation will prioritize cost and food quality
Summary
District staff issued a federally required RFP for food-service management, held mandatory walkthroughs attended by Sodexo, Chartwells and two out-of-state firms, and set scoring that weights cost (40 points) and food quality (35 points); staff invited board members and community volunteers to the evaluation team.
EAGLE POINT, Ore. — Eagle Point SD 9 staff told the board on March 20 that the district has issued a federally required request for proposals for its food-service management contract and described how proposals will be evaluated.
Mister Hogan said federal rules require re‑solicitation every five years; the district’s mandatory walkthrough drew representatives from Sodexo, Chartwells, Genuine Foods and Southwest Food Service Excellence. He said the state provides a template…
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