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Utah House adopts amended water‑conservation plan rule, exempts very small suppliers from five‑year update
Summary
The Utah House passed a bill updating water conservation plan requirements for culinary water suppliers and adopted an amendment exempting providers with fewer than 500 service connections from the five‑year update requirement; the final House vote was 43–29.
SALT LAKE CITY — The Utah House of Representatives on Feb. 10 passed a bill that revises requirements for water conservation plans for providers of culinary water, adopting an amendment that exempts suppliers with fewer than 500 service connections from a mandatory five‑year update.
Representative Judy Ann Buckmeyer, sponsor of the first substitute to House Bill 153, told the chamber the measure is a follow‑up to last year’s law that required water suppliers to develop conservation plans. "This simply modifies ... every 5 years, there will be an update of the water…
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