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Commission weighs compatibility of alcohol production and sales with child care and residential areas
Summary
Planning staff reviewed where breweries, brewpubs, tasting rooms and bars are currently allowed and proposed modest reclassification (including conditional taverns in the Station District). Commissioners sought clarity on buffers, who has priority when uses conflict, and whether some alcohol production uses should be treated equivalently to micro-b
Planning staff reminded the commission that the current code already allows many alcohol-related uses in specific zones and walked commissioners through example businesses (Lake City Pub, Silver City Restaurant and Brewery, Brown Family Vineyards tasting room and a distillery). The staff presentation distinguished use types — tap rooms, brewpubs, tasting rooms and small craft distilleries — and how each is treated in the code table across zones.
Staff said proposals include shifting some small craft…
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