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House committee approves agriculture 'cleanup' bill with tweak to brand language
Summary
The House Natural Resources, Agriculture and Environmental Standing Committee on Feb. 2 recommended HB 369, a seven‑point agriculture and food cleanup bill; lawmakers agreed to a verbal amendment keeping ear/brisket shaping as a brand identifier while striking the word 'tattoo.'
Representative Albrecht, sponsor of HB 369, told the committee the bill is the annual agricultural and food 'cleanup' measure and contains seven narrow statutory changes, including shifting some mandates from 'shall' to 'may,' clarifying emergency uses of ARTL loans and adding an expendable special revenue fund for weights and measures. Albrecht said the changes were vetted with stakeholders and are smaller than last year’s bill.
Amber Brown, Deputy Commissioner at the Utah Department of Agriculture and…
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