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Baltimore liquor board grants extensions, OKs Harbor Point restaurant license and fines multiple establishments
Summary
At its Feb. 26, 2026 meeting, the Board of Liquor License Commissioners for Baltimore City approved several 180-day hardship extensions, granted a new Class B restaurant license at Harbor Point, and imposed fines on multiple establishments for after‑hours operation, sanitation and record-keeping violations.
The Board of Liquor License Commissioners for Baltimore City met Feb. 26, 2026, and approved several license extensions and fines across a range of cases heard in public session.
In motions the board approved three 180-day hardship extensions to allow license transfers or searches for new operators: for Firefly Farms Market (3300 Clipper Mill Road; request granted following attorney Margaret Giordano’s explanation of the death of the individual licensee), for Medium Rare Baltimore LLC, and for No Land Beyond LLC. The chair announced each extension after reviewing written requests and on-the-record testimony; commissioners concurred in each vote.
The board also approved a new Class B restaurant license application for a 150-seat, seafood-forward restaurant from applicant Zachary Miller at Harbor Point, presented by attorney Steven W. Fogleman and chef Matthew Eddings. Fogleman told commissioners the project exceeds the statutory capital-investment and food-sales thresholds and has a $1,415,000 construction and capital budget. The board voted to grant a restaurant license with live entertainment, outdoor table service and off-premises catering based on the application materials and…
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