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Committee welcomes new member Jack Friggan; members share local farming backgrounds
Agriculture, Food Resiliency, & Forestry · February 24, 2026
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Summary
Jack Friggan, introduced as the committee's newest member, described his background as a retired dairy farmer, maple sugar producer and long‑time local civic volunteer; other members gave brief personal introductions emphasizing maple operations, agritourism and forestry experience.
The committee formally welcomed a new member, Jack Friggan, who introduced himself and a number of longstanding committee members shared brief personal biographies focused on farming and forestry backgrounds.
Friggan said he is from Saint Albans…
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