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Council advances food-truck ordinance to 'first step' after heated debate over fees and buffer zones
Summary
After extended debate about permit fees, a proposed 500-foot residential buffer and grandfathering existing vendors, the council approved the food-truck ordinance at first step (not final law); a motion to send it back to committee failed earlier.
The Springfield City Council voted to advance a proposed food-truck ordinance to first-step consideration after several hours of discussion about fees, buffer zones and the need for more vendor outreach.
DPW Director Chris Signoli and Councilor Cliff Bruce, chair of Maintenance and Development, described four subcommittee meetings that produced recommendations on permit fees, a proposed 500-foot buffer from residential property, and hours-of-operation limits.…
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