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School nutrition director outlines meal rules, staffing challenges and participation figures
Summary
Maury County school nutrition staff told the board they serve roughly 13,000 meals daily across 22 campuses, described USDA reimbursable-meal component rules and said revenue increased to about $4.6 million as of December while expenses (notably labor) rose as well.
Maury County school nutrition staff provided a detailed overview of how the district runs its federal school-meal program, the board heard at the Jan. 20 work session.
Mr. Parkehurst, the district's school nutrition presenter, said the program serves roughly 13,000 meals per day across 22 campuses: about 4,000 breakfasts (served in roughly 30 minutes) and more than 8,000 lunches (served across a roughly two-hour window). He told the board the program's revenue as of December was about $4.6 million, up…
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