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Facilities contracting, food‑service surplus and debt‑service questions draw board scrutiny
Summary
Facilities director reported contractor use for plumbing, HVAC and emergency restoration (Fry Plumbing billed ~$44,581 for plumbing work); finance reported food‑service revenues of $7.4M and expenditures of $7.2M (a $222,000 surplus), while board asked for follow‑up on a debt‑service line showing 107% use.
District facilities and finance updates were a major portion of the board meeting. Tony Chance, the district facilities representative, reviewed repairs completed in‑house and those contracted out because of staff capacity limits, naming contractors used for specific repairs and emergency work.
Chance identified Fry Plumbing as a contractor on multiple plumbing repairs and cited an amount of about $44,581 for work…
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