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Wauwatosa to reopen food‑service and transportation contracts, seeks quality and efficiency
Summary
The committee previewed two RFPs: one to re-bid meal service with an emphasis on meeting USDA meal components, allergy checks and improving meal acceptance, and a transportation RFP aimed at consolidating routes and improving efficiency for special-needs and McKinney‑Vento students.
The Finance & Resource Committee discussed two forthcoming requests for proposals that staff say aim to raise service quality and find operational efficiencies.
On food service, staff said the district will re-open procurement to ensure vendors meet three core metrics: check allergies at point of service, ensure students receive a complete meal under USDA rules (three of five components), and…
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