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Mayfield School District honors student advisory members, staff and school hydroponics project
Summary
At its May 27 meeting, the Mayfield School District honored three graduating student advisory council members and multiple staff; the board also recognized a hydroponics program that produced about 100 pounds of lettuce used in school meals.
The Mayfield School District recognized three members of its superintendent student advisory council — JD Sega, Mackenzie Moss and Nina Clark — at the board’s May 27 meeting, praising the students for advising on culture, wellness, artificial intelligence and other issues.
Assistant Superintendent Jeffrey Lian told the board the advisory council presented three priority ideas to the board this year, including a ‘zen room’ for short breaks, more hands-on learning and flexible scheduling options. “This group has provided our district with valuable student perspective and meaningful feedback,” Lian said.
The board also honored district staff. Mark, director of transportation, recognized bus drivers Tom Murphy and Jamie Vanero (Jackie Gulich was not present) for professionalism and a strong safety record amid ongoing driver shortages. “Each day you play an essential role in the success of our students,” Mark said.
Kevin Schultz, supervisor of buildings and grounds, recognized custodial staff including Stuart Goins (unable to attend) and Justin Priel for their dedication to maintaining school facilities.
Service Director Robin Smeille and program partners described a hydroponics project operating at the high school and CBEC that, they said, yielded roughly 100 pounds of lettuce during the year. Smeille credited teachers, students and food-service staff for turning the crop into salads and meals served in school cafeterias.
Principals who introduced teachers and candidates for continuing contracts celebrated classroom contributions and leadership roles. The recognitions preceded the board’s business agenda and roll-call votes later in the meeting.
The board scheduled a public hearing for June 4 at 5:30 p.m.; the meeting adjourned after completing the agenda.
