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Fifth graders and staff describe outdoor trip; Harvest meal drew about 250

West Bath Public Schools Board of Directors · November 20, 2024
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Summary

Students presented to the board about a weeklong outdoor trip emphasizing teamwork, high‑ropes and cooking over a fire; staff reported the annual Harvest meal served about 250 people and listed upcoming winter events.

Students and staff told the West Bath Public Schools board about a recent weeklong outdoor trip that emphasized team building, high‑ropes challenges and outdoor skills, and staff reported that the district's annual Harvest meal served roughly 250 students, staff and family members.

"This was the smoothest trip we have ever had; it was amazing from start to finish," student presenter Caitlyn W. told the board, describing pre‑planning improvements and activities such as rope courses, a farm tour, scavenger hunts and cooking over a fire. Multiple fifth graders spoke about initial nerves — especially sleeping away from home — and how teamwork helped them succeed on the high‑ropes course.

Miss Moore introduced the students and passed around certificates. Board members and parents in the room praised the program for building confidence and practical skills. The superintendent and staff noted upcoming events including student conferences (Dec. 2), a craft fair (Dec. 7), K–2 winter concert (Dec. 9), third–fifth grade concerts and band/chorus events (Dec. 12 and 16), an Elf Shop (Dec. 16) and a winter celebration of learning (Dec. 19). The district also plans a team to travel to Atlanta in early December to be recognized for an English Learner (EL) credential.

The board thanked the students and chaperones for their presentations and the staff who organized the Harvest meal.