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Sudbury health staff report successful flu clinics, low early respiratory cases and end of mosquito surveillance

Sudbury Board of Health · October 15, 2025
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Summary

Sudbury public-health staff said flu clinics this season increased vaccinations over 2024, early-season COVID/RSV/flu incidences remain low, and mosquito surveillance has concluded; officials outlined inspection priorities and several local facility updates.

Sudbury public-health staff reported on seasonal preparedness and recent operations at the Board of Health's Oct. 15 meeting, saying flu clinics increased vaccinations compared with 2024 while early surveillance shows low activity for COVID-19, RSV and influenza.

Public Health Nurse Katie Betts described one suspected hepatitis B case that produced a false-negative test result, a scabies incident at a long-term care facility that was contained after treatment of the patient and roommate, and the investigation of a complaint about possible micro-needling at a local spa that found no such procedures occurring. Betts also thanked volunteers and staff for two successful flu clinics, including townwide and senior clinics; she specifically acknowledged Chair Carol Bradford for volunteering to vaccinate residents.

Health Director Vivian Zeng said the department increased vaccinations over last season and that a recent flu clinic was featured in the town's quarterly HR report. Zeng reported that seasonal mosquito surveillance has concluded and that she and intern Kaleigh Watson toured East Middlesex Mosquito Control to observe trapping and species identification methods. Zeng also updated the board on Atkinson Pool repairs: skimmers were replaced, pressure-tested and seals and concrete repaired; tile and grout work is ongoing.

Zeng outlined inspection priorities for the coming year: quarterly inspections for long-term-care facilities and annual inspections for low‑risk nonperishable establishments such as gas stations, which staff classify as low risk so more time can be devoted to higher-risk sites. She said online food-permit applications are close to implementation for 2026 and that the Senior Center kitchen is awaiting appliance installation and inspection before starting limited monthly lunch service.

Zeng additionally reported several facility and business updates: Formosa Market has requested increased septic flow at Sudbury Crossing to permit food preparation; Pinspiration is permitted and open; Sudbury Farms construction continues with walk-in and meat cooler installations; and a noise complaint at the Sudbury BMW carwash produced decibel readings below state limits.