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Floyd County adopts FCO 2025-18 to align retail food and B&B fees with state health code
Summary
The board adopted FCO 2025-18 after a County Health Department briefing that the State revised the health code; the ordinance updates county fee structures for retail food establishments and bed-and-breakfast operations and was approved by unanimous consent.
Anthony Lieber told the board the State Department of Health has revised and passed a new health code and that Floyd County's ordinance reflects the changed fee structure. "The State Department of Health has revised and passed a new health code," he said, introducing FCO 2025-18.
Commissioner Jason Sharp moved to adopt the ordinance and Frank Loop seconded; the board approved FCO 2025-18 by unanimous consent. County staff will next finalize fee schedules and update public-facing materials to reflect the new charges.
The ordinance was presented as an administrative update to bring county practices into compliance with the State's revised requirements; no amendments or oppositions were recorded during the meeting.
