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Council approves CNCC Foundation Dinner special-event liquor permit with conditions
Summary
Council approved a special-event permit for the CNCC Foundation Dinner (04/12/2025) after the applicant promised ID procedures, faculty/staff bartenders and keg service to reduce leftover cans; council noted support letters from the college president and police chief.
Keely Ellis, executive director of advancement at CNCC, asked the council to approve a special-event permit to serve beer and wine at the CNCC Foundation Dinner on April 12, 2025. Ellis told the council her packet included the application and a letter from the college president supporting alcohol service; she said bartenders would be faculty and staff and described an ID policy that cards those who "look under 30" (which the council asked be expanded to under-50 for large events).
Council members accepted those assurances and approved the permit after a motion. Ellis said the foundation would prefer keg service for beer to reduce leftover cans, and she pledged cleanup and adherence to permit conditions.
