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Fair Board approves 8–20 lb butcher weight for heritage turkey class
Summary
The Fair Board approved a butcher weight range of 8–20 pounds for a heritage turkey meat bird class after it was presented by the Youth Livestock Sale representative.
The Fair Board approved a proposed butcher weight range of 8–20 pounds for the heritage turkey meat bird class. Garrett Tschida presented the proposal and Liz Slattery noted that the heritage turkey class had not been included in the original meat bird weight proposal.
Marilyn Christensen moved to approve the weights as presented; Sabrina Jafek seconded and the motion passed. The approved 8–20 pound range will be included in the fair book for the 2026 fair. "Garrett presented the proposed butcher weight of 8-20 pounds for the heritage turkey meat bird class.", the minutes state.
