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Food service upgrades, van purchase and construction change orders detailed in board packet
Summary
Food service supervisors reported modernizing the kitchen line and equipment purchases funded without general-fund impact; the board also approved multiple construction change orders and equipment purchases tied to parking and facility projects.
Food Service Director Stacie Magee told trustees the department has acquired a new van, new ovens and upgraded cabinets and countertops through grants and donations "without encroaching on the general fund," and said the goal is "to continue to grow and improve." She described menu variety and after-school supper options.
Separately, the board approved construction change orders for the parking-lot and softball field projects (change orders 5–12 were listed in the packet, with values and net credits described), and it approved the purchase of a van and other capital items funded through grants. Project manager Zane Schreder highlighted cost-saving decisions and staff emphasized they would continue to seek efficiencies in the build-out.
