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Students showcase three‑course ProStart meal; board hears about competition preparation
Summary
Guests Jill Hanson and Ilsy Banegas presented a three‑course meal prepared for a ProStart competition; Hanson described the preparation that goes into each portion of the meal.
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Jill Hanson and Ilsy Banegas presented a three‑course meal to the board on March 16 as part of the district's ProStart culinary program. Hanson gave background on the ProStart competition and described the preparation required for each portion of the meal.
Board members praised the students' work and staff support in the minutes. The presentation was acknowledged during the meeting's highlights and staff received compliments for preparation and distribution of food.
