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Father's Day lunch planned at the center; menu and price set
Summary
The board set a Father's Day lunch to run 10 a.m.–2 p.m. for $10; Sherry Johnson will bring potato salad and Robbie Johnson will bring macaroni salad, with pulled pork or chicken sandwiches planned.
Minutes from the June 11 meeting record a Father's Day lunch planned to run from 10 a.m. to 2 p.m. at a $10 cost per person. Sherry Johnson was listed as preparing potato salad and Robbie Johnson as providing macaroni salad; the planned entrees were pulled pork or chicken sandwiches.
The minutes do not specify the exact calendar date for the lunch beyond describing it as a Father's Day event. No formal vote or budget allocation for the meal was recorded in the minutes.
