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Wellness survey finds strong hydration infrastructure but flags food quality and activity declines

Grand Ledge Public Schools Board of Education ยท July 13, 2026
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Summary

Superintendent Bill Barnes presented a wellness review under Policy 8510 noting strong hydration infrastructure, vibrant elementary engagement, and maintained cafeterias, while identifying age-based declines in daily physical activity, concerns about food ultra-processing and sugar, and equity/financial barriers to sports participation.

Under Board Policy 8510, Superintendent William Barnes reviewed the district's wellness-survey process and summarized key findings. The survey, which included family responses and MI Student Voice data, showed three overarching strengths (exceptional hydration infrastructure, strong elementary engagement and extracurricular options, and well-maintained cafeteria environments) and three primary areas for growth (an age-based decline in daily physical activity, concerns about food quality including ultra-processing and sugar content, and equity/financial barriers to sports participation). Barnes said the district's professional learning plan for the coming year will emphasize Restorative Practices, Trauma and Resilience, MTSS and Standards Based Learning.

The minutes record that the district identified communication and policy gaps related to wellness and recommended further work by an asynchronous wellness committee formed from families who expressed interest via survey. The presentation included questions about how the district will address food quality and access; the minutes do not record specific policy changes or allocated funding to resolve those concerns.