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Council reviews Nutrition Program Q1 finances and April meal statistics
Summary
The advisory council reviewed the Nutrition Program 2026 first-quarter financial report and April meal-site statistics, which showed 1,611 meals served in April and average quarterly expenses of $84,889.97; a tax-levy line in the minutes appears to contain a typographical error.
The Price County Nutrition Program 2026 first-quarter financial report and the April 2026 Meal Site Statistics Report were presented and placed on file. The minutes state: "The Nutrition Program report showed average expenses of $84,889.97; Grant Funding for $28,885.00; Donations for $20,395.38; Third Party – MCO for $1,398.38; and Tax Levy for $34,21.22." The last figure in the minutes appears to be a typographical error and is unclear in the source document.
The April Meal Site Report listed 1,611 total meals served, a total congregate-meal cost of $3,111.95, a total home-delivered-meal cost of $5,668.00 (covered by GWAAR monies), and total program donations of $7,707.86. The minutes also note two prospective candidates were interviewed for Phillips meal-site substitute positions and that the council is still recruiting a Nutrition Advisory Council representative for the Brantwood seat.
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