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AEN backs climate‑resilient food systems grant program with amendments
Summary
The committee voted to pass SB 2097 (Climate Resilient Food Systems Grant Program) with amendments to refine definitions and delay effective date; supporters said grants will help farmers invest in resilience but urged clear eligibility and coordination with producers.
The Senate AEN committee passed SB 2097 with amendments after testimony from the Department of Agriculture and Biosecurity, farmers' groups and industry organizations. The bill would create a climate‑resilient food systems grant program within the Department of Agriculture and Biosecurity to fund infrastructure, equipment and other measures intended to strengthen local food production.
Sharon Hurd of DAB told the committee the department supports the written testimony and is available for questions. Brian Miyamoto of the Hawaii Farm Bureau said such grants are important because farmers often lack access to capital and that the program should ensure grants are accessible and flexible. "Providing grants so that they can invest in equipment, infrastructure, technology, improve resilience, and long term farm viability is extremely important," Miyamoto said. Multiple testifiers urged clear definitions for terms such as 'food hub' and recommended coordination with producers in setting eligibility criteria.
The committee adopted amendments (including language suggested by the Hawaii Farmers Union to clarify adaptation/resiliency strategies and to defer the bill's effective date). The motion to pass with amendments carried 5–0.
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